Guest Service Manager

Egham 

£27,000 (£25,000 + £2,000 Service Charge)

Catering Manager

Maidenhead

£27,000 – £29,000

Pastry Chef De Partie

Egham

£30,000 (£28,000 + £2,000)

Chef De Partie

Egham

£28,000 (£26,000 + £2k Service Charge) + Additional Benefits

Breakfast Chef

Horley

£26,500 (£25,000 £1,500 Service Charge)

Food & Beverage Supervisor

Guildford

£26,000 (£24,000 + £2,000 Service Charge)

Chef de Partie 

Windsor

£25,000 +£2,000 Service Charge

Breakfast Chef 

Dartford

£26,000 (£24,500 + £1,500 Service Charge)

Senior Events Executive 

Egham 

£26,000 – £28,000 + £1k Service Charge & Sales Bonus

Sous Chef

Egham

£38,000 (£36,000 + £2,000)

Chef De Partie 

Guildford

£28,000 (£26,500 + £1,500 Service Charge) 

Restaurant Manager 

Dartford

£31,5000 ( £30,000 + £1,500 Service Charge)

Food & Beverage Assistant 

Various location 

£22,000 – £23,000

Commis Chef

Crawley

£24,230 (£22,230 + £2,000 Service Charge) 

Sous Chef 

Horley 

£35,500 – £37,500 (£34k – £36k + £1.5k Service Charge)